Key Features for Export:
Varieties: Green, Black, and Red seedless, ensuring a vibrant mix.
Quality Standard: Grade A handpicked, uniform, and residue-free.
Packaging: 4.5 kg / 5 kg corrugated cartons, including ventilated punnets and SO₂ pads.
Shelf Life: 30–45 days under optimal cold chain management.
Certifications: APEDA, Global GAP, and FSSAI compliant.
Optimal Temperature: Maintained at 0°C – 2°C with 90–95% RH during storage.
